Melibea Web Directory | Save your Bookmarks
Carrots
|
» A Modern Herbal: Carrot  - Recipe for jam, and how to preserve young carrots. From a book published in 1931.
» Apple-Glazed Carrots - Baby carrots prepared with apple juice and honey.
» Braised Carrots with Thyme - A cook ahead recipe from FoodandWine.com.
» Carrot Candies - Recipe includes ginger and walnutes.
» Carrot Fudge - Serves six.
» Carrot Walnut Raisin Muffins - A basic muffin recipe.
» Carrot Wheat Muffins - Makes 12 large muffins.
» Carrots Glazed with Honey and Brandy - Modified from Bon Appetit, October 1993.
» Carrots in Marsala Wine - A tasty way to cook baby carrots when they are at their summer peak, flavored with marsala wine.
» Carrots with Cognac - A baked dish that also calls for walnut oil, honey and cinnamon.
» Couscous with Carrots - From Canadian Living. Includes nutritional information.
» French Carrot Salad - Add currants, lemon juice, orange juice, olive oil, and seasonings. From Sunbeam.
» Gajar Ka Halwa - Carrot and milk pudding.
» Glazed Carrots - Serve sprinkled with coarsely chopped parsley and croutons.
» Honey Carrot Custard - Suggests serving with a lemon sauce.
» Maple-Mustard Carrots - Maple syrup and Dijon mustard.
» Marmalade Candied Carrots - A recipe especially good at Thanksgiving with rum, marmalade, pecans.
» Navratna Korma - Chopped vegetables of nine types including potatoes, carrots, green peas, french beans, cauliflower, capsicum, cabbage, bottle gourd, cluster beans prepared in rich white gravy and Indian spices.
» Orange-glazed Carrot Ribbons - Includes a photo and reviews.
» Pineapple Carrot Coffee Ring - Recipe also includes raisins and sunflower seeds.
» Punjabi Alu Carrot Pickle - Also includes caulifower.
» Selecting, Storing and Serving Ohio Carrots - Information provided by Ohio State University Extension.
» Steamed Carrots - Uses dried apricots and is cooked in a microwave oven.
» Zesty Carrots - Horseradish provides the zest.
|
|
Last Updated: 2007-04-25 03:09:41
|