» Bar-B-Q Fiddleheads - Cook wrapped in aluminum foil on a grill.
» Basic Fern Preparation - Advice on using fiddleheads and other ferns.
» Deep-Fry Fiddleheads - Uses metric measurements.
» Fern Tips Vinaigrette - A simple recipe.
» Fiddlehead Ferns with Escargot Butter - Includes nutritional information.
» Fiddlehead Muffins - Uses metric measurements.
» Fiddlehead Puff - Recipe calls for Bisquick baking mix.
» Fiddlehead Quiche - Includes bacon and mushrooms.
» Fiddlehead Recipes from Earthy Delights - Several recipes using fiddlehead ferns.
» Fiddlehead Salad - Uses frozen fiddleheads. Marinate 4-8 hours.
» Fiddlehead Souffle - Basic souffle recipe using fiddlehead ferns.
» Fiddlehead and Ham Casserole - Basic dish with a white sauce.
» Fiddlehead and Onion Salad - Marinate in French dressing.
» Fiddleheads - Simple recipe using frozen fiddleheads and lemon juice.
» Fiddleheads Steamed in Lemon Oil - Simple recipe from RecipeSource .
» Fiddleheads Vinaigrette - Garnish with chopped hard boiled eggs.
» Fiddleheads on Toast - Three variations.
» Garlic Fiddleheads - Saute steamed fiddleheads in garlic.
» Marinated Fiddleheads Salad - Use marinated fiddleheads generously in a salad made of crisp lettuce leaves, sliced ripe tomatoes, and chopped scallions.
» Sauteed Fiddleheads with Fresh Herbs - Recipe includes onions and carrots.
» Sauteed Fiddleheads with Pancetta - Makes 4 servings.
» Stir-Fried Fiddleheads - Uses garlic, ginger, soy sauce, and oyster sauce.
» Sweet and Sour Fiddleheads - Uses brown sugar, white vinegar, and lemon juice.
» Tetes De Violon a L'ail (Garlic-Flavoured Fiddleheads) - Uses fresh or frozen fiddleheads.
» Yankee Fiddlehead Pie - Uses cheddar cheese.
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