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Sausage
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» Bean, Barley & Sausage Soup  - Made from kidney beans, Polish meat, and garlic. Provided by Recipe Source.
» Dinner-in-a-bowl - Using ham hocks, vegetables, Italian, and German meats. Serves four. From Recipe Source.
» Hearty Sausage Soup - Contains Italian meat, white wine, green chili, and a variety of vegetables. Eight to ten servings, from Recipe Source.
» Kielbasa Bean Soup - Using potatoes, carrots, celery, and parsley. Serving six, from Recipe Source.
» Kielbasa and Bow Tie Soup - Combines tomatoes, chicken broth, and parsley. Four servings, by Recipe Source.
» Milange Of The Lily Family and Andouille Sausage Soup - Made with flour, chicken stock, grated cheese, vegetables, herbs, and seasonings. Eight servings, at Recipe Source.
» Polska Kielbasa Potato Soup - Combines chicken broth, milk, carrots, butter and onions. Serving six, by Recipe Source.
» Portuguese Sausage and Kale Soup - Emeril's recipe makes sixteen cups and combines a host of flavors and seasonings.
» Recipezaar: Italian Sausage Soups - Find a collection of meals with nutritional details.
» Sausage Bean Chowder - Combines green pepper, tomatoes, kidney beans, and garlic. By Recipe Source.
» Sausage Bean Soup - Crock pot recipe using Italian meat, beef broth, vegetables, and kielbasa. Provided by Recipe Source.
» Sausage Broccoli Chowder - Combines corn, Polish meat, red potatoes, and chicken broth. From Recipe Source.
» Sausage Cabbage Soup - Short ingredient list provides eight servings, at Recipe Source.
» Sausage Kale Soup - Dutch oven recipe uses pork, chicken broth, and potatoes making ten servings.
» Sausage Leek Soup - Combines dillweed, leeks, cream, and chicken broth making six servings, at Recipe Source.
» Smoked Sausage and Bean Soup - Calls for red chilli beans, cabbage, potatoes, and chicken broth. Six servings, by Recipe Source.
» Smoked Sausage and Lentil Gumbo - Made with cayenne pepper, flour, chicken broth, and vegetables. Serving six, at Recipe Source.
» Tortellini Soup - Made using Italian meat, beef broth, peppers, and seasonings. Eight servings, at Recipe Source.
» Toscana Soup - Using chicken stock, potatoes, and heavy cream. From Lisa's Cooking Cache.
» Tuscany Peasant Soup - Combines beef stock, parmesan, and vegetables. Four servings, by Recipe Source.
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